Cheese Board

The cheese boards offer us that game of different flavors, aromas and textures, so we must assess the characteristics of each cheese; we don’t want a boring and repetitive cheese board.

Blue cheeses, soft paste, artisanal, moldy crusts, pressed or raw milk, are only a minimal part of the ways of making cheese. In Quésame Mucho we offer you the possibility of tasting them on a cheese board, paired with homemade jam and nuts.

And if you are lactose intolerant, we also have a Cheese Board for you, and you may be interested in reading an article from our blog, La Quesopedia, where you explain the characteristics of some cheeses for lactose intolerant: «Los mejores quesos para un intolerante a la lactosa«.

Cheese board

Quésame Board

French Perail
Asturian Afuega’l Pitu Roxo
Manchego curado with rosemary
English Stilton

18.00

Daring Board

French Munster
Goat cheese with ash
Tuscan pecorino with truffle
English Shropshire

18.00

Nacional Board

Aged Canarian goat cheese
Smoked Idiazabal
Aged Mahón
Payoyo Cheese

18.00

Import Board

Old Gouda
Camembert
Smoked Pecorino
Roquefort

20.00

No Lactose Board

Parmesano Reggiano 36 months
Gouda Reserva 24 months
Comté 24 months
Aged Canarian goat cheese

18.00

Italian Tastes Board

Taleggio from Bergamo
Tuscan pecorino
Parmesano Reggiano
Speck (smoked ham)

18.00

Iberian Board

Iberian Ham
Lomo bellota
Chorizo bellota
Salchichón bellota

18.00

“La Quesea” Board

We prepare you
the cheese board
based on your preferences
It’s up to you!

Versalles Board

Saint Marcellin
Morbier cheese with ash
Mimolette
Comté 24 months

18.00

Degustation Board

Cow cheese from Badajoz
Reserve Manchego
Canarian smoked cheese
Artisan Cabrales

18.00

Mixt Board

Reserve Manchego
Goat Payoyo
Iberian Ham
Iberian chorizo

18.00

Reus Vermouth

Appetizers to have a vermouth with. You must try the Reus Vermouth, accompained with our QUÉSAME or QUÉSAME MUCHO appetizers.

VERMOUTH
Yzaguirre Reserva Vermouth	2.50
Martini Vermouth	2.50
Campari Vermouth	3.50
Aperol Spritz	5.00

SNACKS
Gilda donostiarra 2 und	3.00
Anchovy stuffed olives	2.50
«Chupadedos» olives	2.50
Chips	2.50
Potatoes with canarian Mojo sauce	4.00
Vinegar anchovies with olives	4.90
Mini artichokes	4.90
Marriage Anchovy Boquerón	4.90
Pickled mussels	4.90
Cockles	6.50

TAPAS
Iberian Ham	5.00
Iberian Lomo	5.00
Iberian Chorizo	4.00
Iberian Salchichón	4.00
Reserve Manchego cheese	4.00
Aged Mahón cheese	4.00
Aged Canarian cheese	4.00
Spicy Afuega’l Pitu cheese	4.00
Artisan Cabrales cheese	4.00
Idiazabal cheese	4.00
Goat Payoyo cheese	4.00
Vall d’Arán cheese (with Armañac)	4.00
Truffled Pecorino cheese	4.00
Smoked Pecorino cheese	4.00
Baked Provolone cheese	7.50
Baked Camembert cheese	7.50
Comté 24 months cheese	4.00
French Saint Marcellin cheese	6.00
French Perail cheese	6.00
Half board national cheese	10.90
Half iberian board	10.90
Half mitx board	10.90

Bocadillos

The Montaditos in «coca» bread are super tender, do you want one?

Bocadillos
Iberian Ham	5.90
Iberian Lomo	5.90
Smoked bacon with pepper	4.90
Smoked bacon with cheese	4.90
Manchego cheese with anchovy	4.90
Tuna with pepper	4.90
Tuna in olive oil	3.90
Manchego cheese	3.90
Idiazabal cheese	3.90
Badajoz cheese	3.90
Mahón cheese	3.90
Iberian Salchichón	3.90
Iberian Chorizo	3.90

Montaditos
Iberian Ham	4.00
Iberian lomo	4.00
Smoked salmon with guacamole	4.00
Goat cheese with eggplant	4.00
Manchego cheese with anchovy	4.00
Ballenita anchovy, pepper and boquerón	4.00
Morbier cheese with jam	4.00
Smoked bacon with pepper	3.00
Smoked bacon with cheese	3.00
Tuna with pepper	3.00
Tuna in olive oil	2.50
Manchego cheese	2.50
Idiazabal cheese	2.50
Badajoz cheese	2.50
Mahón cheese	2.50
Iberian Salchichón	2.50
Iberian Chorizo	2.50

Bikinis – Sandwich
Tradicional, Ham and cheese	2.50
Mallorquín, Sobrasada, honey and cheese	2.50
Quésame, Danish cheese, cheddar and blue cheese	2.50
Iberian, Iberian ham, truffle and cheese	4.00
Cabrales, Cabrales cream and anchovy	4.00
Smoked, Smoked bacon and Scamorza	4.00
Green, Goat cheese, pesto and guacamole	4.00
Number 8, Bresaola, mustard, pickles and cheddar	4.00
Extremeño, Casar cream and iberian ham	4.00
Italian, Tomatoe mozzarella and pesto	4.00
Jabuguito, Morcilla, caramelized onion and cheese	4.00

Baked «Cocas» and salad

Our «torradas» in «coca» bread are made with iberian ham, iberian sausages, or cheese.

Baked Coca	Tosta	Coca
Quésame 4 cheeses. Mozzarella, danish, cheddar and blue	4.90	8.90
Affumicata. Mozzarella, bacon and smoked scamorza	4.90	8.90
Mallorquina. Sobrasada, goat cheese, honey and caramelized onion	4.90	8.90
Roquefort. Mozzarella, Roquefort and nuts	4.90	8.90
Milano. Mozzarella, ham and caramelized onion	4.90	8.90
Atún. Mozzarella, olives, capers and tuna	4.90	8.90
Huerta. Mozzarella, eggplant, pepper, onion and olives	4.90	8.90
Alcachofas. Mozzarella, guat cheese, tomatoes and artichoke	4.90	8.90
Véneto. Mozzarella, Speck, tomatoes and scamorza	4.90	8.90
Smoked herring and apple	4.90	–
Smoked salmon and guacamole	4.90	–

Torradas
Iberian ham	8.90
Iberian lomo	8.90
Speck and Parmesano	8.90
Reserve Manchego cheese	7.90
Badajoz cheese	7.90
Idiazabal cheese	7.90
Iberian Chorizo	7.90
Iberian Salchichón	7.90

Ensaladas
Burrata. Leaf mix, cherry tomatoe, fresh burrata and pesto	7.90
Salmon. Leaf mix, feta cheese, smoked salmon, nuts and balsamic vinegar	7.90
Bacalao. Leaf mix, orange, raisins, smoked bacalao, honey and lemon	7.90
Veneto. Leaf mix, Taleggio cheese, Spek and pesto	7.90
Quésame. Leaf mix, caramelized goat cheese, nuts, raisins, honey and AOVE	6.90
Mediterránea. Leaf mix, cherry tomatoe, feta cheese, olives and AOVE	6.90
Mi Cuit. Leaf mix, Foie Mi Cuit, blueberries, seeds, balsamic vinager and AOVE	6.90
Zucchini Carpaccio. Blue cheese, zucchini, nuts, balsamic vinegar and AOVE	6.90
Beetroot Carpaccio. Feta cheese, orange, beetroot, chive and balsamic vinager	6.90

Homemade Desserts

Postres Caseros
Cheesecake	4.90
Homemade Tiramisú	4.50
Panna Cotta with jam	3.50
Frozen chocolate cream	3.50

Wine and Beer

Our menu includes young, aging and reserve wine, red, rosé and white wines. Wines from Navarra, Rioja, Ribera del Duero, Rueda, Albariño and Txakoli, all perfect to drink with a great cheese board.

National, import, toasted, IPA and Pale Ale beer, all for you to choose.

Red Wine	Glass	Bottle
# YOUNG WINE
Tempranillo Rioja	1.80	8.00
Montsant Garnacha	–	14.00
Penedés Noir de Noirs	–	14.00
# AGING WINE
Rioja Montelciego	3.50	14.00
Rioja Cune	–	18.00
Rioja Marqués Cáceres	–	18.00
Ribera del Duero Delecto	3.50	14.00
Navarra Emergente	3.50	14.00
Priorat Legitim de Muller	–	18.00
# RESERVE WINE
Rioja Montelciego		18.00
Rioja López Haro		21.00
Rioja Marqués de Riscal		28.00
Ribera Duero Camino Castilla		18.00

Cava	Glass	Bottle
Benjamín Brut	–	3.50
Benjamín Anna Codorniu	–	8.00
Brut Nature N.1 Sant Sadurní	–	14.00
Brut Nature Juve Camps	–	22.00

White and rosé	Glass	Bottle
Verdejo Afrutado	1.80	8.00
Verdejo Rueda	1.80	8.00
Garnacha Seco Terra Alta	1.80	8.00
Chardonnay Navarra	2.50	11.00
Albariño Rias Baixas	3.00	13.00
Txakoli Euskadi	3.00	13.00
Moscatel Navarra	4.50	18.00
Rosado Navarra	2.50	11.00

Beer
Caña Barril	1.35
Copa Barril	1.95
Jarra Barril	2.60
Green Alhambra	2.95
Red Alhambra	3.25
Wheat Beer	4.60
Black Beer	2.40
1900 Pale Ale	2.40
IPA Beer	4.60
La Chouffe belga	4.60
Export triple malta	2.95
Heineken	1.95
Cerveza 0.0 tostada	2.95

Cocktails

Cocktails
Gin Tónic Bombay	4.50
Gin Tónic Gordons	4.50
Gin Tónic Beefeater	4.50
Gin Tónic Seagrams	8.50
Ron Bacardi with coke	4.50
Ron Habana Club 7 with coke	8.50
Vodka Absolut with orange	4.50
Whisky JB with coke	4.50
Whisky Ballantimes with coke	4.50
Whisky Cardhu with coke	9.50

Shots
Pacharán	1.50
Limonchello	1.50
Casis de Arándanos	1.50
Orujo blanco	1.50
Orujo de Hierbas	1.50
Crema de Orujo	1.50
Whisky JB	1.70
Whisky Ballantimes	1.70
Whisky Cardhu	3.50
Baileys	2.50